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It's here - and it's awesome! Smoked Yellow Fin Tuna tossed in a Tomato & Vegetable Confit, Jicama & Mango Slaw, served on corn tortillas. OMG! People are saying it could very well be the best taco Chef has created yet! Even better than the Birria! But you'll have to come in and try it for yourself. Don't forget - today is Classic Saturday with $11 Rellenos and Kids 12 and under Eat Free from the Kids' Menu. (limit 2 per table and may not be combined with coupons or offers).
at 13 Tacos & Taps. It's where you go on a regular basis to step up your taco game and get your taco fix! We have what you want - Birria Tacos, Fish Tacos, Steak Tacos, Chicken Tacos, Veggie Tacos, Shrimp Tacos, Chicken & Waffles Tacos, Shrimp & Grits Tacos, El Massaman Tacos, Pork Belly Tacos, Korean BBQ Tacos, Filet Mignon Tacos, Smoked Mahi-Mahi Tacos, and more! Choose our popular Arroz Crema or Chef's Special Beans, or stick with the traditional Chips & Salsa with your tacos - we let you …
It's our Smoked Mahi-Mahi - hand rolled in a crispy tortilla - and no matter what you call it now... you'll call it Delicious when you eat it! It's one of our traditional taco dishes, but if you're not up for smoked fish tacos today, check out our Classics! After all, it is Classic Saturday where we feature our Chile Relleno (Made the way Chef's mom used to make it in the Yucatan) or the Mole Tia Chicken Enchiladas (house made mole)... so good! The Relleno is only $11 while they last! D…
Whether you choose our Baja Style Fish Tales (fresh Mahi-Mahi) or the newly added Mal's Smoked Mahi-Mahi, your taste buds are going to thank you! Fish Tales: Baja Style Lightly Breaded Fresh Mahi-Mahi/Garlic Aoli/Cabbage/Mango Salsa/Queso Fresco/Corn tortillas. Mal's Smoked Mahi-Mahi: House smoked Mahi-Mahi/Chile-Morita-Avocado Salsa/Pickled Onion/Queso Fresco/Hand Rolled Crispy Corn Tortillas.
The $11.00 Rellenos are back today (while they last). Today's New 13th Taco Chef's Special is Tacos de Pescado (Fish Tacos). "Fenix Style" (Fenix is a well known Taco Stand in Baja, MX). Lightly breaded Mahi-Mahi served with house made Red & Green Salsas, Fresh Cabbage, Pickled Onion and Habanero Shavings on Corn Tortilla! SO GOOD!
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